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How and when to use MIGLIORE and MEGLIO in Italian? Explanation + Examples

    In this article, we’ll talk about the words “migliore” and “meglio”, which are very often used in Italian. I’m sure that you’ve asked yourself, at least once, what’s the difference between these two terms and in which situations we have to use one instead of the other. LearnAmo is here to help you clear up any doubt.

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    Stop saying PERCHÉ in Italian: Learn all ALTERNATIVES and SYNONYMS to say WHY in Italian

      We’re back with another video in the “Smettila di dire…” series, and this time we’re going to talk about the little word “because”, one of those words that, when you wonder how to replace them, seem to have few alternatives. Actually, as we’ll see, it’s always possible to say things in many different ways, and this word is no exception either. In this video I’ll show you the alternatives to “because” in all its different uses, obviously giving lots of examples.

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      “I HATE ITALY!”: A Foreigner Talks about her NEGATIVE EXPERIENCES in Italy

      In this video, we interviewed Marta Tardáguila Del Castillo, who has been living in Italy for a long time. We asked her about her negative experiences in Italy and what she thinks could be improved. Her answers were very interesting!

      3 DELICIOUS Italian RECIPES to REDUCE FOOD WASTE (ready in 15 minutes)

        I wanted to prepare some traditional Italian dishes and I had an idea: LearnAmo is environmentally friendly and passionate about minimising all type of waste, especially food waste, so I thought I could teach you 3 Italian delicious and ZERO-WASTE recipes that you can easily do at home, in a short time and at a low cost! The three recipes I’m talking about are spaghetti all’assassina,  risotto al limoncello and focaccia di pane! These are Italian recipes, so it goes without saying that they are rich in tasty carbs!

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